Lemongrass Asian Cuisine x The Bucket Crab And Crawfish Menu

Crisp cucumbers tossed in a tangy, refreshing dressing.

Hot and sour Thai soup with lemongrass, lime, and chili for a bright, bold broth.

Creamy coconut soup with lemongrass, galangal, and lime for a bright, aromatic bowl.

Thick, rich panang curry with coconut, kaffir lime, and a mild, nutty heat.

Creamy coconut green curry with fresh basil and a balanced Thai heat.

Rich coconut massaman curry with potato, peanuts, and warm aromatic spices.

Mild, comforting coconut yellow curry with potato and a warm blend of spices.

Ramen noodles in a rich, creamy curry broth for a warming, hearty bowl.

A chef-curated pho selection featuring a hearty mix of premium toppings in our signature broth.

Vietnamese noodle soup with thin slices of tender filet in a rich, aromatic broth.

Hearty pho featuring fall-off-the-bone beef rib in a deeply savory broth.

Rice noodles and plump shrimp in a fragrant, slow-simmered pho broth.

Slow-cooked brisket over rice noodles in a fragrant, savory pho broth.

Vietnamese beef noodle soup with tender meatballs in a fragrant, slow-simmered broth.

Vietnamese chicken noodle soup with rice noodles in a light, fragrant broth.

Rice noodles and fresh vegetables in a light, aromatic broth, a comforting meatless bowl.

Build your perfect bowl of pho with your choice of protein and toppings in our signature broth.

A simple bowl of rice noodles in our signature aromatic broth.

Classic Thai rice noodles stir-fried with egg, bean sprouts, and crushed peanuts in a sweet-tangy tamarind sauce.

Wide rice noodles stir-fried with egg and Chinese broccoli in a savory sweet soy sauce.

Wide rice noodles stir-fried with basil, chili, and vegetables in a bold, spicy sauce.

Japanese-style yakisoba noodles stir-fried with vegetables in a savory sauce.

Noodles tossed with fragrant lemongrass and chili for a bright, spicy, aromatic kick.

Wok-tossed noodles in a rich, buttery garlic sauce with a savory umami finish.

Pasta tossed in a bold, tangy tom yum sauce with lemongrass and chili.

Noodles simmered in a creamy, aromatic Thai curry with a gentle heat.

Wok-fried jasmine rice with egg, onion, and tomato in a savory Thai seasoning.

Wok-fried rice with basil, chili, and vegetables for a spicy, aromatic kick.

Wok-fried rice with sweet pineapple, egg, and curry seasoning, served in a bright, savory-sweet balance.

Wok-fried jasmine rice loaded with sweet crab meat, egg, and green onion.

Golden tofu stir-fried in a bold, spicy chili-garlic sauce.

Tender baby bok choy stir-fried in a light, savory garlic sauce.

A colorful medley of fresh vegetables stir-fried in a light savory sauce.

Stir-fried with roasted cashews, crisp vegetables, and a savory-sweet sauce.

Stir-fried in a rich, savory garlic sauce with a warm, aromatic finish.

Stir-fried in a savory garlic and ginger sauce with a warm, aromatic depth.

Tender eggplant stir-fried in a bold, spicy garlic-basil sauce.

Crispy protein glazed in a tangy-sweet orange peel sauce with a hint of spice.

Tender filet cubes seared hot and tossed with onions in a garlicky black pepper sauce.

Tender filet stir-fried with fresh basil and chili for a fragrant, spicy finish.

Grilled marinated beef sliced thin and served with a fiery Thai chili dipping sauce.

Marinated grilled pork paired with crispy egg rolls over vermicelli or rice.

Grilled protein glazed in sweet-savory teriyaki with a spicy kick, served over rice.

Grilled chicken marinated in fragrant lemongrass with a savory, aromatic finish.

Salmon braised in a savory-sweet claypot sauce for a rich, comforting dish.

Whole red snapper steamed with ginger and herbs for a delicate, savory flavor.

Crispy fried fish topped with a sweet, sour, and spicy three-flavor Thai sauce.

Spicy stir-fried seafood medley with fresh basil and chili.

Plump scallops and shrimp stir-fried in a bold, spicy chili sauce.

Crispy fries tossed in bold, zesty Cajun seasoning.

Crispy sweet potato fries with a naturally sweet flavor and golden crunch.

Crispy golden tater tots, hot and crunchy.

Golden, crispy fries, hot and lightly salted.

Crispy fried catfish fillets paired with seasoned Cajun fries for a Southern-style plate.

Crispy fried shrimp paired with seasoned Cajun fries for a Southern-style plate.

Golden buttery toast served in a shareable bucket, crisp and warm.

Crispy coconut-crusted shrimp, golden and lightly sweet, served with dipping sauce.

Crispy wings tossed in bold, zesty Cajun seasoning.

Crispy wings tossed in a zesty lemon pepper seasoning.

An assortment of seafood fried to a crispy golden finish.

Rich, slow-simmered Cajun gumbo with a deeply seasoned roux base.

Creamy New England-style chowder loaded with tender clams and potatoes.

Crispy golden chicken strips, tender inside and made for dipping.

Twelve crispy, golden chicken nuggets, tender inside and perfect for dipping.

A kid-friendly portion made simple and satisfying for smaller appetites.

Crispy fried catfish fillets, golden outside and flaky inside.

Crispy golden fried shrimp, tender inside with a crunchy coating.

Cool, creamy scoops of ice cream in your choice of flavor.

Warm, chewy Thai-style sticky rice, the perfect companion to any dish.

Soft, chewy rice cake wrapped around cold, creamy ice cream in assorted flavors.

Rich, dense chocolate cake layered with fudgy ganache for the ultimate indulgence.

Warm cinnamon-sugar churros, crisp outside and soft inside, made for dipping.

Decadent chocolate cheesecake, rich and creamy with a velvety finish.